{"id":6979,"date":"2024-02-02T07:13:05","date_gmt":"2024-02-02T07:13:05","guid":{"rendered":"http:\/\/freshgigz.com\/realpublisher\/roasted-red-pepper-soup-skinnytaste\/"},"modified":"2024-02-02T07:13:05","modified_gmt":"2024-02-02T07:13:05","slug":"roasted-red-pepper-soup-skinnytaste","status":"publish","type":"post","link":"http:\/\/freshgigz.com\/realpublisher\/roasted-red-pepper-soup-skinnytaste\/","title":{"rendered":"Roasted Red Pepper Soup &#8211; Skinnytaste"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div ast-blocks-layout=\"true\">\n<div class=\"content-disclaimer-text disclaimer-location-top\">This post may contain affiliate links. Read my <a href=\"https:\/\/www.skinnytaste.com\/legal\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"follow\">disclosure policy<\/a>.<\/div>\n<p><span id=\"dpsp-post-content-markup\" data-image-pin-it=\"true\"\/><\/p>\n<p>Vegetarian Roasted Red Pepper Soup is a comforting, vibrant soup offering a perfect blend of sweetness, smokiness, and warmth.<\/p>\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1800\" fetchpriority=\"high\" data-pin-description=\"Vegetarian Roasted Red Pepper Soup is a comforting, vibrant soup offering a perfect blend of sweetness, smokiness, and warmth. #soup #vegetarian #bellpeppers #healthyrecipes #weightwatcherrecipes\" data-pin-title=\"Roasted Red Pepper Soup\" src=\"https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-11.jpg\" alt=\"Roasted Red Pepper Soup\" class=\"wp-image-118440\" srcset=\"https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-11.jpg 1200w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-11-500x750.jpg 500w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-11-550x825.jpg 550w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-11-170x255.jpg 170w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-11-1024x1536.jpg 1024w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-11-400x600.jpg 400w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-11-800x1200.jpg 800w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-11-600x900.jpg 600w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-11-260x390.jpg 260w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-11-150x225.jpg 150w\" sizes=\"(max-width: 1200px) 100vw, 1200px\"\/><\/figure>\n<h2 class=\"wp-block-heading has-text-align-center\">Roasted Red Pepper Soup<\/h2>\n<p>Whether you\u2019re looking for a cozy meal on a chilly evening or a vibrant starter to serve with a multi-course meal, this roasted red pepper soup is sure to warm you up. You can use jarred roasted peppers but roasting fresh red peppers is easy and adds a depth to the soup that can\u2019t be beat. More soups you may also enjoy are <a href=\"https:\/\/www.skinnytaste.com\/stuffed-pepper-soup\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"follow\">Stuffed Pepper Soup.<\/a>\u00a0I also love <a href=\"https:\/\/www.skinnytaste.com\/chickpea-tomato-soup-with-rosemary\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"follow\">Chickpea Tomato Soup with Rosemary<\/a>, and <a href=\"https:\/\/www.skinnytaste.com\/skinny-yet-creamy-carrot-ginger-soup\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"follow\">Creamy Carrot Ginger Soup<\/a>.<\/p>\n<p><span id=\"more-22480\"\/><\/p>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" data-pin-description=\"Vegetarian Roasted Red Pepper Soup is a comforting, vibrant soup offering a perfect blend of sweetness, smokiness, and warmth. #soup #vegetarian #bellpeppers #healthyrecipes #weightwatcherrecipes\" data-pin-title=\"Roasted Red Pepper Soup\" src=\"https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-1.jpg\" alt=\"Ingredients for Roasted Red Pepper Soup\" class=\"wp-image-118447\" srcset=\"https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-1.jpg 1200w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-1-500x750.jpg 500w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-1-550x825.jpg 550w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-1-170x255.jpg 170w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-1-1024x1536.jpg 1024w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-1-400x600.jpg 400w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-1-800x1200.jpg 800w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-1-600x900.jpg 600w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-1-260x390.jpg 260w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-1-150x225.jpg 150w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\"\/><\/figure>\n<h2 class=\"wp-block-heading\">Ingredients for Roasted Red Pepper Soup<\/h2>\n<p>These are the ingredients for the soup, see exact measurements and directions in the recipe card at the bottom of this post.<\/p>\n<ul>\n<li><strong>Roasted Red Bell Peppers<\/strong>: These are the stars of the dish, known for their sweet, slightly smoky flavor and brilliant red color, adding vibrancy and a rich base to the soup. Ensure they\u2019re large, with seeds removed after roasting for a smoother blend.<\/li>\n<li><strong>Olive Oil<\/strong>: A touch of olive oil for saut\u00e9ing the vegetables.<\/li>\n<li><strong>Onion<\/strong>: A medium-sized onion, chopped, acts as a foundational element, contributing a subtle sweetness and depth to the overall flavor profile of the soup.<\/li>\n<li><strong>Carrot<\/strong>: A medium carrot, peeled and chopped, not only adds a hint of sweetness and color and an additional nutritional boost.<\/li>\n<li><strong>Garlic Cloves<\/strong>: Chopped garlic cloves are essential for their pungent flavor, which becomes mellow and aromatic once cooked, infusing the soup with a characteristic warmth.<\/li>\n<li><strong>Herbs de Provence<\/strong>: This blend of dried herbs, including thyme, basil, rosemary, and lavender, offers a fragrant touch.<\/li>\n<li><strong>Fresh Parsley<\/strong>: Chopped fresh parsley not only garnishes the soup but also adds a burst of freshness and color.<\/li>\n<li><strong>Chicken Broth or Vegetable Stock<\/strong>: Use vegetable broth or chicken broth, homemade or store bought as the liquid base to add depth and richness without extra calories. <\/li>\n<li><strong>Russet Potato<\/strong>: A medium russet potato, peeled and chopped, thickens the soup naturally, giving it a hearty texture and a comforting, starchy component that balances the flavors.<\/li>\n<li><strong>Dry White Wine<\/strong>: A splash of dry white wine introduces an acidic brightness that elevates the soup, but you can omit of you prefer.<\/li>\n<li><strong>Salt and Freshly Ground Black Pepper<\/strong>: Essential seasonings that enhance and bring out the natural flavors of the other ingredients, allowing for personal taste adjustments.<\/li>\n<li><strong>Sour Cream<\/strong>: Adds a tangy creaminess to the soup, offering a lighter alternative to heavy cream.<\/li>\n<li><strong>Parmigiano Reggiano Cheese<\/strong>: A final sprinkle of this cheese adds a nutty, savory depth that complements the other flavors beautifully.<\/li>\n<\/ul>\n<h2 class=\"wp-block-heading\">How To Make Roasted Red Pepper Soup<\/h2>\n<ol>\n<li><strong>Roast the Peppers:<\/strong> To roast red peppers <strong>on the grill<\/strong>, place clean fresh red peppers directly on the grill top. You can also put them <strong>directly over the flame on your stove<\/strong>. Turn your peppers frequently, as needed until the skin has turned completely black and starts to blister. When the entire pepper skin has turned black, remove the peppers from the grill and place them into a bowl. Cover the bowl with aluminum foil or place in a paper bag for 10 minutes to steam, which will make peeling easier. Once cooled, peel off the skins, remove the stems and seeds, and roughly chop the peppers.<\/li>\n<li><strong>Saut\u00e9 the Aromatics:<\/strong> In a large pot, heat the olive oil over medium heat. Add the onion, garlic, carrot and herbs. Saut\u00e9 until the vegetables are soft and the onions are translucent, about 5-7 minutes.<\/li>\n<li><strong>Add the vegetables: <\/strong>Add the broth, roasted bell peppers, potato and wine to the pot and bring to a boil over high heat. Decrease the heat to medium-low and cover, simmer until the potatoes are very tender, stirring occasionally, about 30 minutes.<\/li>\n<li><strong>Blend the Soup:<\/strong> Use an immersion blender to puree the soup with the sour cream until it is smooth. Alternatively, you can blend the soup in batches using a regular blender.<\/li>\n<li><strong>Final Touches:<\/strong> Adjust the salt and pepper to taste, as needed. Heat through for another couple of minutes, then remove from the heat.<\/li>\n<li><strong>Serve:<\/strong> Ladle the soup into bowls and top with grated Parmesan cheese. Garnish with fresh basil or parsley. Optional toppings, add croutons or a slice of toasted bread on the side.<\/li>\n<\/ol>\n<h2 class=\"wp-block-heading\">What To Serve with Roasted Red Pepper Soup<\/h2>\n<p>Serving the right accompaniments with Roasted Red Pepper Soup can turn a simple meal into a memorable dining experience. Here are some suggestions that complement its rich, smoky flavor and smooth texture, catering to a variety of tastes and dining occasions:<\/p>\n<ol>\n<li><strong>Crusty Bread or Baguette <\/strong>\u2013 Dip it into the soup or use it to soak up every last drop.<\/li>\n<li><strong>Grilled Cheese Sandwich<\/strong> \u2013 The combination of melty cheese and toasted bread with the creamy soup is timeless. <\/li>\n<li><strong><a href=\"https:\/\/www.skinnytaste.com\/grilled-chicken-panini-with-zucchini-tomato-and-mozzarella\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"follow\">Grilled Chicken Panini<\/a><\/strong> \u2013\u00a0Soup and a sandwich are a classic pairing.<\/li>\n<li><strong>Green Salad<\/strong> \u2013 A light, crisp green salad dressed with a vinaigrette provides a refreshing contrast to the richness of the soup. Include ingredients like mixed greens, cucumber and cherry tomatoes.<\/li>\n<li><strong>Quiche or Savory Tart <\/strong>\u2013 A slice of quiche or a savory tart, such as this <a href=\"https:\/\/www.skinnytaste.com\/butternut-squash-galette\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"follow\">butternut squash galette<\/a>, or <a href=\"https:\/\/www.skinnytaste.com\/spinach-ricotta-quiche\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"follow\">tomato quiche<\/a>, making the meal suitable for brunch or light <a class=\"tasty-link\" rel=\"sponsored follow\" data-tasty-links-no-disclosure=\"\" href=\"https:\/\/www.skinnytaste.com\/recipes\/dinner-recipes\/\" data-wpel-link=\"internal\" target=\"_self\">dinner<\/a> gatherings.<\/li>\n<li><strong>Garlic bread<\/strong> pairs beautifully with soup. The garlic flavor complements the soup\u2019s roasted notes.<\/li>\n<\/ol>\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"550\" height=\"825\" data-id=\"118446\" src=\"https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-2-550x825.jpg\" alt=\"charring red peppers\" class=\"wp-image-118446\" srcset=\"https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-2-550x825.jpg 550w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-2-500x750.jpg 500w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-2-170x255.jpg 170w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-2-1024x1536.jpg 1024w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-2-400x600.jpg 400w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-2-800x1200.jpg 800w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-2-600x900.jpg 600w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-2-260x390.jpg 260w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-2-150x225.jpg 150w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-2.jpg 1200w\" sizes=\"auto, (max-width: 550px) 100vw, 550px\"\/><\/figure>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"550\" height=\"825\" data-id=\"118443\" src=\"https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-5-550x825.jpg\" alt=\"Roasted red peppers\" class=\"wp-image-118443\" srcset=\"https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-5-550x825.jpg 550w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-5-500x750.jpg 500w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-5-170x255.jpg 170w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-5-1024x1536.jpg 1024w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-5-400x600.jpg 400w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-5-800x1200.jpg 800w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-5-600x900.jpg 600w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-5-260x390.jpg 260w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-5-150x225.jpg 150w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-5.jpg 1200w\" sizes=\"auto, (max-width: 550px) 100vw, 550px\"\/><\/figure>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"550\" height=\"825\" data-id=\"118442\" src=\"https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-8-550x825.jpg\" alt=\"red pepper soup with immersion blender\" class=\"wp-image-118442\" srcset=\"https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-8-550x825.jpg 550w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-8-500x750.jpg 500w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-8-170x255.jpg 170w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-8-1024x1536.jpg 1024w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-8-400x600.jpg 400w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-8-800x1200.jpg 800w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-8-600x900.jpg 600w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-8-260x390.jpg 260w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-8-150x225.jpg 150w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-8.jpg 1200w\" sizes=\"auto, (max-width: 550px) 100vw, 550px\"\/><\/figure>\n<\/figure>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" data-pin-description=\"Vegetarian Roasted Red Pepper Soup is a comforting, vibrant soup offering a perfect blend of sweetness, smokiness, and warmth.\" data-pin-title=\"Roasted Red Pepper Soup\" src=\"https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-9.jpg\" alt=\"Pot of Roasted Red Pepper Soup\" class=\"wp-image-118439\" srcset=\"https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-9.jpg 1200w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-9-500x750.jpg 500w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-9-550x825.jpg 550w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-9-170x255.jpg 170w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-9-1024x1536.jpg 1024w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-9-400x600.jpg 400w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-9-800x1200.jpg 800w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-9-600x900.jpg 600w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-9-260x390.jpg 260w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-9-150x225.jpg 150w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\"\/><\/figure>\n<h2 class=\"wp-block-heading\">Nutritional Benefits:<\/h2>\n<p>This Roasted Red Pepper Soup is not only delicious but also packed with vitamins and antioxidants. Red bell peppers are an excellent source of vitamin C, vitamin A, and beta-carotene.<\/p>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" data-pin-description=\"Vegetarian Roasted Red Pepper Soup is a comforting, vibrant soup offering a perfect blend of sweetness, smokiness, and warmth. #soup #vegetarian #bellpeppers #healthyrecipes #weightwatcherrecipes\" data-pin-title=\"Roasted Red Pepper Soup\" src=\"https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-12.jpg\" alt=\"Roasted Red Pepper Soup\" class=\"wp-image-118436\" srcset=\"https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-12.jpg 1200w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-12-500x750.jpg 500w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-12-550x825.jpg 550w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-12-170x255.jpg 170w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-12-1024x1536.jpg 1024w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-12-400x600.jpg 400w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-12-800x1200.jpg 800w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-12-600x900.jpg 600w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-12-260x390.jpg 260w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2009\/10\/Roasted-Red-Pepper-Soup-12-150x225.jpg 150w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\"\/><\/figure>\n<h2 class=\"wp-block-heading\">More Soup Recipes<\/h2>\n<p>Find hundreds of <a href=\"https:\/\/www.skinnytaste.com\/recipes\/soup\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"follow\">soup recipes<\/a>, here\u2019s a few ideas:<\/p>\n<div id=\"subscribe_block\" class=\"insert-wrap\"><a href=\"https:\/\/amzn.to\/3GozIlz\" target=\"_blank\" rel=\"noopener nofollow sponsored external\" data-wpel-link=\"external\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"518\" src=\"https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2023\/11\/skinnytaste-simple-promo-banner.png\" class=\"attachment-full size-full\" alt=\"Skinnytaste Simple promo banner\" data-pin-nopin=\"true\" srcset=\"https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2023\/11\/skinnytaste-simple-promo-banner.png 1200w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2023\/11\/skinnytaste-simple-promo-banner-500x216.png 500w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2023\/11\/skinnytaste-simple-promo-banner-550x237.png 550w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2023\/11\/skinnytaste-simple-promo-banner-600x259.png 600w, https:\/\/www.skinnytaste.com\/wp-content\/uploads\/2023\/11\/skinnytaste-simple-promo-banner-150x65.png 150w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\"\/><\/a><\/div>\n<div id=\"wprm-recipe-container-50276\" class=\"wprm-recipe-container\" data-recipe-id=\"50276\" data-servings=\"4\">\n<div class=\"wprm-recipe wprm-recipe-template-skinnytaste-card\">\n<div class=\"wprm-cooktimes-wrap\">\n<span class=\"webicon-clock\"\/><\/p>\n<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-separate wprm-block-text-bold\" style=\"\">\n<p><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label\">Prep: <\/span><span class=\"wprm-recipe-time wprm-block-text-bold\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">10<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/p>\n<p><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label\">Cook: <\/span><span class=\"wprm-recipe-time wprm-block-text-bold\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">45<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/p>\n<p><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label\">Total: <\/span><span class=\"wprm-recipe-time wprm-block-text-bold\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">55<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/p>\n<\/div>\n<\/div>\n<div class=\"wprm-recipe-servings-wrap\">\n<div class=\"wprm-recipe-servings-text\">\n<p><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-servings-label\">Yield: <\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-50276 wprm-recipe-servings-adjustable-disabled wprm-block-text-normal\" data-initial-servings=\"\" data-recipe=\"50276\" aria-label=\"Adjust recipe servings\">4<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal\">servings<\/span><\/span><\/p>\n<p><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-nutrition-label wprm-recipe-serving_size-label\">Serving Size: <\/span><span class=\"wprm-recipe-nutrition-with-unit\"><span class=\"wprm-recipe-details wprm-recipe-nutrition wprm-recipe-serving_size wprm-block-text-normal\">1<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-nutrition-unit wprm-recipe-serving_size-unit wprm-block-text-normal\">1\/2 cups<\/span><\/span><\/p>\n<\/div>\n<\/div>\n<div class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-50276-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"50276\" data-servings=\"4\">\n<div class=\"wprm-recipe-ingredient-group\">\n<ul class=\"wprm-recipe-ingredients\">\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"0\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-0\" class=\"wprm-checkbox\" aria-label=\"\u00a04 large red bell peppers, roasted seeds removed\"\/><label for=\"wprm-checkbox-0\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">\u25a2 <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">4<\/span> <span class=\"wprm-recipe-ingredient-name\">large red bell peppers<\/span>, <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">roasted seeds removed<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"1\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-1\" class=\"wprm-checkbox\" aria-label=\"\u00a01 teaspoon olive oil\"\/><label for=\"wprm-checkbox-1\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">\u25a2 <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span> <span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/www.amazon.com\/DELALLO-Extra-Olive-33-8-Ounce\/dp\/B0090GBK9U?&amp;linkCode=ll1&amp;tag=ginsweiwatrec-at-rc-ingli-20&amp;linkId=7afc011e57357135248b5f94e80593b6&amp;language=en_US&amp;ref_=as_li_ss_tl\" class=\"wprm-recipe-ingredient-link\" rel=\"nofollow noopener sponsored external\" target=\"_blank\" data-wpel-link=\"external\">olive oil<\/a><\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"2\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-2\" class=\"wprm-checkbox\" aria-label=\"\u00a01 medium  onion, chopped\"\/><label for=\"wprm-checkbox-2\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">\u25a2 <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">medium <\/span> <span class=\"wprm-recipe-ingredient-name\">onion<\/span>, <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">chopped<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"3\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-3\" class=\"wprm-checkbox\" aria-label=\"\u00a01 medium  carrot, peeled and chopped\"\/><label for=\"wprm-checkbox-3\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">\u25a2 <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">medium <\/span> <span class=\"wprm-recipe-ingredient-name\">carrot<\/span>, <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">peeled and chopped<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"4\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-4\" class=\"wprm-checkbox\" aria-label=\"\u00a02 garlic cloves, chopped\"\/><label for=\"wprm-checkbox-4\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">\u25a2 <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">2<\/span> <span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/www.amazon.com\/PRODUCE-Organic-Garlic-Peeled-Pound\/dp\/B07FZ72YG5?&amp;linkCode=ll1&amp;tag=ginsweiwatrec-at-rc-ingli-20&amp;linkId=3cefdba3fb6ae08325ebe6e9fd3d78d9&amp;language=en_US&amp;ref_=as_li_ss_tl\" class=\"wprm-recipe-ingredient-link\" rel=\"nofollow noopener sponsored external\" target=\"_blank\" data-wpel-link=\"external\">garlic cloves<\/a><\/span>, <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">chopped<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"5\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-5\" class=\"wprm-checkbox\" aria-label=\"\u00a01 teaspoon herbs de provence\"\/><label for=\"wprm-checkbox-5\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">\u25a2 <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span> <span class=\"wprm-recipe-ingredient-name\">herbs de provence<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"6\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-6\" class=\"wprm-checkbox\" aria-label=\"\u00a01\/4 cup fresh parsley, chopped\"\/><label for=\"wprm-checkbox-6\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">\u25a2 <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1\/4<\/span> <span class=\"wprm-recipe-ingredient-unit\">cup<\/span> <span class=\"wprm-recipe-ingredient-name\">fresh parsley<\/span>, <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">chopped<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"7\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-7\" class=\"wprm-checkbox\" aria-label=\"\u00a03 cups vegetable broth or stock, or chicken broth\"\/><label for=\"wprm-checkbox-7\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">\u25a2 <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">3<\/span> <span class=\"wprm-recipe-ingredient-unit\">cups<\/span> <span class=\"wprm-recipe-ingredient-name\">vegetable broth or stock<\/span>, <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">or chicken broth<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"8\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-8\" class=\"wprm-checkbox\" aria-label=\"\u00a01 medium  russet potato, peeled and chopped\"\/><label for=\"wprm-checkbox-8\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">\u25a2 <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">medium <\/span> <span class=\"wprm-recipe-ingredient-name\">russet potato<\/span>, <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">peeled and chopped<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"9\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-9\" class=\"wprm-checkbox\" aria-label=\"\u00a01\/4 cup dry white wine, optional\"\/><label for=\"wprm-checkbox-9\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">\u25a2 <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1\/4<\/span> <span class=\"wprm-recipe-ingredient-unit\">cup<\/span> <span class=\"wprm-recipe-ingredient-name\">dry white wine<\/span>, <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">optional<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"10\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-10\" class=\"wprm-checkbox\" aria-label=\"\u00a0Kosher salt and freshly ground black pepper, to taste\"\/><label for=\"wprm-checkbox-10\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">\u25a2 <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-name\">Kosher salt and freshly ground black pepper<\/span>, <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">to taste<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"11\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-11\" class=\"wprm-checkbox\" aria-label=\"\u00a02 tablespoons sour cream, light\"\/><label for=\"wprm-checkbox-11\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">\u25a2 <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">2<\/span> <span class=\"wprm-recipe-ingredient-unit\">tablespoons<\/span> <span class=\"wprm-recipe-ingredient-name\">sour cream<\/span>, <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">light<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"12\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-12\" class=\"wprm-checkbox\" aria-label=\"\u00a01\/4 cup Parmigiano Reggiano cheese\"\/><label for=\"wprm-checkbox-12\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">\u25a2 <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1\/4<\/span> <span class=\"wprm-recipe-ingredient-unit\">cup<\/span> <span class=\"wprm-recipe-ingredient-name\">Parmigiano Reggiano cheese<\/span><\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div class=\"wprm-recipe-instructions-container wprm-recipe-50276-instructions-container wprm-block-text-normal\" data-recipe=\"50276\">\n<div class=\"wprm-recipe-instruction-group\">\n<ul class=\"wprm-advanced-list wprm-advanced-list-reset wprm-advanced-list-7774 wprm-recipe-instructions\">\n<li id=\"wprm-recipe-50276-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p><span style=\"display: block;\"><strong>Roast the Peppers:<\/strong> To roast red peppers <strong>on the grill<\/strong>, place clean fresh red peppers directly on the grill top. You can also put them <strong>directly over the flame on your stove<\/strong>. Turn your peppers frequently, as needed until the skin has turned completely black and starts to blister. When the entire pepper skin has turned black, remove the peppers from the grill and place them into a bowl. Cover the bowl with aluminum foil or place in a paper bag for 10 minutes to steam, which will make peeling easier. Once cooled, peel off the skins, remove the stems and seeds, and roughly chop the peppers.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-50276-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p><span style=\"display: block;\"><strong>Saut\u00e9 the Aromatics:<\/strong> In a large pot, heat the olive oil over medium heat. Add the onion, garlic, carrot and herbs. Saut\u00e9 until the vegetables are soft and the onions are translucent, about 5-7 minutes.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-50276-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p><span style=\"display: block;\"><strong>Add the vegetables: <\/strong>Add the broth, roasted bell peppers, potato and wine to the pot and bring to a boil over high heat. Decrease the heat to medium-low and cover, simmer until the potatoes are very tender, stirring occasionally, about 30 minutes.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-50276-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p><span style=\"display: block;\"><strong>Blend the Soup:<\/strong> Use an immersion blender to puree the soup with the sour cream until it is smooth. Alternatively, you can blend the soup in batches using a regular blender. <\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-50276-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p><span style=\"display: block;\"><strong>Final Touches:<\/strong> Adjust the salt and pepper to taste, as needed. Heat through for another couple of minutes, then remove from the heat.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-50276-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p><span style=\"display: block;\"><strong>Serve:<\/strong> Ladle the soup into bowls and top with grated Parmesan cheese. Garnish with fresh basil or parsley. Optional toppings, add croutons or a slice of toasted bread on the side.<\/span><\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div class=\"wprm-recipe-last-step\">\n<div class=\"wprm-recipe-last-step-content\">\n<h4>Last Step:<\/h4>\n<p> Please <a href=\"https:\/\/www.skinnytaste.com\/roasted-red-pepper-soup\/#llc_comments\" data-wpel-link=\"internal\" target=\"_self\" rel=\"follow\">leave a rating and comment<\/a> letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.<\/div>\n<\/div>\n<div class=\"wprm-recipe-notes-container wprm-block-text-normal\">\n<div class=\"wprm-recipe-notes\"><span style=\"display: block;\">If you don\u2019t have an immersion blender, a regular blender works fine. You can use jarred roasted peppers but roasting fresh red peppers is easy and adds a flavor to the pepper flavor that can\u2019t be beat.<\/span><br \/>\n<span style=\"display: block;\">\u00a0<\/span><br \/>\n<span style=\"display: block;\">\u00a0<\/span><\/div>\n<\/div>\n<p><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-serving_size\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #333333\">Serving: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1<\/span> <span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">1\/2 cups<\/span><\/span><span style=\"color: #333333\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calories\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #333333\">Calories: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">138<\/span> <span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">kcal<\/span><\/span><span style=\"color: #333333\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-carbohydrates\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #333333\">Carbohydrates: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">21<\/span> <span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #333333\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-protein\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #333333\">Protein: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">3<\/span> <span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #333333\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #333333\">Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">3<\/span> <span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #333333\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-saturated_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #333333\">Saturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1.3<\/span> <span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #333333\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-cholesterol\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #333333\">Cholesterol: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">8.5<\/span> <span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: #333333\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sodium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #333333\">Sodium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">770<\/span> <span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: #333333\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fiber\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #333333\">Fiber: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">3<\/span> <span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #333333\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sugar\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #333333\">Sugar: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">5.8<\/span> <span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<p><br \/>\n<br \/><a href=\"https:\/\/www.skinnytaste.com\/roasted-red-pepper-soup\/?adt_ei=*%7CEMAIL%7C*\">Source link <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>This post may contain affiliate links. Read my disclosure policy. Vegetarian Roasted Red Pepper Soup is a comforting, vibrant soup offering a perfect blend of sweetness, smokiness, and warmth. Roasted Red Pepper Soup Whether you\u2019re looking for a cozy meal on a chilly evening or a vibrant starter to serve with a multi-course meal, this [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":6980,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-6979","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-recipes"],"_links":{"self":[{"href":"http:\/\/freshgigz.com\/realpublisher\/wp-json\/wp\/v2\/posts\/6979","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/freshgigz.com\/realpublisher\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/freshgigz.com\/realpublisher\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/freshgigz.com\/realpublisher\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/freshgigz.com\/realpublisher\/wp-json\/wp\/v2\/comments?post=6979"}],"version-history":[{"count":0,"href":"http:\/\/freshgigz.com\/realpublisher\/wp-json\/wp\/v2\/posts\/6979\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/freshgigz.com\/realpublisher\/wp-json\/wp\/v2\/media\/6980"}],"wp:attachment":[{"href":"http:\/\/freshgigz.com\/realpublisher\/wp-json\/wp\/v2\/media?parent=6979"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/freshgigz.com\/realpublisher\/wp-json\/wp\/v2\/categories?post=6979"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/freshgigz.com\/realpublisher\/wp-json\/wp\/v2\/tags?post=6979"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}